Amy is the Director, Greater China for KAYAK and is based in Hong Kong. She has been with KAYAK since early 2015, and previously worked with the Estée Lauder Companies in New York, Hong Kong and Shanghai, where she launched the Jo Malone London brand in China.

Founder of Rent-a-Suitcase, providing travel equipment (suitcases, action cameras, 360 cameras, wifi devices and more...) sharing platform based in Hong Kong. Rachel built and structured Rent-a-Suitcase with her vision in introducing Hong Kong residents the concept of “Own less. Travel more” 

Gianni is co-founder of the IRIS brand, and Hong Kong’s largest health and wellness festival Your Escape. An avid yogi, history as a professional soccer player and a background in psychology, it comes as little surprise that Gianni is a multi-faceted individual with a unique perspective on life.

Having established the pan-regional, cross media platform AMP (Asia’s Music Platform) for Channel [V], Justin has been focused on the live music scenes of the territory.  He is a co-founder of Magnetic Asia (www.magneticasia.com) whom run the annual Clockenflap Music & Arts festival in Hong Kong and further brands including YourMum (a regular touring series), www.ticketflap.com, Sonar Hong Kong and more.  

Founder and CEO of Soundbrenner, makers of the world’s first wearable smart device for musicians. It's called Soundbrenner Pulse and aims for the ambitious goal to help every single musician on the planet to achieve rhythmic perfection.

Undertaking studies in advanced music production from registered trainers in Sydney as well as mentoring from Ableton Certified Trainer, Simon Stokes (Soma Records) in the UK has lead to his debut release on well known house label Cutting Records (NY), which was released globally in 2014. He is also the Co-founder & Creative Director of Sol Passion Music, Hong Kong’s leading DJ & Music Production School.

Brian joined Deliveroo in October 2015 and is leading Deliveroo’s scaling efforts and managing the company’s presence in Hong Kong. Prior to Deliveroo, Brian spent 4 years at McKinsey & Company where he was a core member of the Recovery & Transformation Services (RTS) practice specializing in delivering radical full-scale transformations

He joined Todd Darling for the opening of Wagyu restaurant in 2006, as Sous Chef. Joshua worked his way up the ranks performing Head Chef and General Manager roles throughout the organization. Today Josh is Partner and Food and Beverage Director for Homegrown Foods, which owns Posto Pubblico, Linguini Fini, and Stone Nullah Tavern.

Jonathan has been in Hong Kong for almost 20 years and is a seasoned F&B and marketing professional, having worked in the industry operating restaurants and retail operations since even before moving to Hong Kong. Jonathan is a self-taught butcher and fish monger and was the main inspiration behind The Butchers Club, professing to have brought together “all of the best bits” of his past experiences and putting them into a concept that he and his team thoroughly enjoy operating

Wesley has always been involved in startups one way or another. Previously Wesley was Director of Sales and Marketing at Bindo and Head of Marketing at foodpanda HK. He is currently the General Manager of Chope HK.

James is the Community Manager at Garage Society, a collaborative entrepreneurial community in Hong Kong. He focuses on building events and training for the HK startup community as part of the Garage Academy platform.Description of person representing this event or brand.